We like it because it really is fast and easy. The whole process takes about 20 minutes, and it's the best kind of cooking -- just dump already cooked ingredients together and mix. The first time I made it, the whole thing seemed a little too good to be true. All I had to do was make some ramen and fry some tofu?
The end result was beautiful.
And it tasted just as good as it looked. What's even better? The reheated leftovers.
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